Summer Camp at the Shop: Baking Day

Have fun in the kitchen and learn the basics of cooking!

This series will focus on on a different theme each week and  food inspirations behind them.  We’ll prepare the dishes and eat our creations. This is a hands on class and kids will be cooking with supervision.

Baking Day – Upside-down Pineapple Cutout Cake, Classic Whoopie Pie, Bacon and Egg Pie, Sausage Roll

We will start promptly at 10am, so please arrive on time. Waivers must be signed by parents/guardians in advance. We will email you the event waiver once you purchase your ticket. Class size is limited to 8 students, so purchase your ticket today!

*Menu is subject to slight changes

Ages 8-13

Please refer to our Terms & Conditions prior to your ticket purchase.